Magro Brothers group of companies is a family owned organization, finding its roots in Gozo in 1916 as general provision merchants. In 1934 the three brothers invested in the first tomato processing factory on the island. The deep-rooted family spirit is still very present in the highly motivated workforce, committed to give the best consistent results. This dedication has brought the company not only to prosper in the food processing sector but also to expand in the property business and the retail sector.

        Today Magro Brothers operates from a purposly built facility better known as The Magro Food Village.