Magro Brothers Group of Companies is a private, family-owned organisation established in 1934 finding its roots in 1916 when three brothers started off as general merchants.

The deep-rooted family spirit is still very present in the highly motivated workforce, committed to give the best consistent results. This dedication has brought the company not only to prosper in the food processing sector but also to expand in the property business and the retail sector.

The definite secret of success of this company is the continuous search for excellence. Substantial investments are regularly devoted to employee training in order to build a competent proactive workforce. Quality is assured through the adherence to rigid standards of HACCP and IS0 9001 certifications.

Moreover, voluntary food safety accreditation is renewed regularly through rigorous assessments by international bodies.

Presently, the organization is a member in various Maltese and international institutional bodies including:

Gozo Business Chamber
The Malta Quality Group
Malta Chamber of Commerce
Maltese Federation of Industry
The Maltese Employers Association
Maltese Arab Chamber of Commerce
Maltese Italian Chamber of Commerce
Maltese Australian Chamber of Commerce
AMITOM - Association Mediterraneenne
Internationale De La Tomate D'Industrie (Mediterranean International Association of the Processing of Tomatoes)

In 1998 the group received the prestigious Award for Achievement in Industry. The group was also one of the winners of the 2000 edition of the Malta External Trade Corporation Export Marketing Award and latley achieved the Malta business award in 2004.