Gold Award for a locally produced Ketchup

The Irish Quality Food Awards have recently bestowed the Highly Commended Gold Award to one of the finest ketchups produced by Magro Brothers (Foods) Ltd of Xewkija,
Gozo for the Irish market.

The Signature Taste Ketchup is made following a time-honored family recipe and contains 12 hand-picked, sun ripened tomatoes in aged Italian wine vinegar. It is further enhanced with selected Mediterranean spices and Sicilian lemon juice, giving it an edge over the large array of ketchups on the market. Magro Brothers boast a passion for good taste, dedication to quality and continually strive to source healthy, natural ingredients for their products. The company is still family run and for over 70 years has been specialising in premium condiments and sauces based on their Mediterranean culinary heritage. When interviewed about this latest achievement, Mr Magro, Managing Director of Magro Brothers commented: “This award, although not our first in our range of ketchups, is another feather in our cap as it goes to show that it is not the size of the enterprise that stands out, but the dedication, commitment and passion to be the best that makes you a cut above the rest!”

Gold Award for a locally produced Ketchup
Gold Award for a locally produced Ketchup