Savina New Figolla Chocolate
Savina is thrilled to announce the launch of our latest creation: the “Figolla” Chocolate!
Following the overwhelming success of our acclaimed Savina “Prinjolata” chocolate, we are excited to introduce this new treat, featuring a delightful milk chocolate shell with a crunchy almond-filled center.
The “figolla” is a traditional Maltese treat, typically crafted from a crunchy biscuit pastry filled with almond paste and beautifully decorated in vibrant colors, symbolizing the joy of Easter Sunday.
We have crafted this beloved dessert to take on a new form as Savina’s “Figolla” Chocolate; a luxurious blend of smooth milk chocolate and a crisp, crunchy almond center that perfectly complements the rich chocolate flavor. Each bar is hand decorated with colorful icing, reminiscent of the classic figolli we cherish.
This decadent chocolate bar not only offers a delightful taste experience but also serves as a special gift for loved ones, especially during the Easter season.
With the introduction of our “Figolla” Chocolate, we at Savina continue to build on our legacy of excellence, following the success of our renowned 3D homemade almond-filled artisan figolli.
Visit the Savina Artisan Centre in Xewkija and treat yourself to a sample of these delightful Easter treats. For a limited time, the new ‘Figolla’ Chocolate is available at a special discounted price.
