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Magro Brothers at SIAL, Paris
22/10/2018
Magro Brothers are currently participating in bi-annual international food fair in Paris. It is a place where one can discover products from all over the world, the latest culinary trends. For this year's marked dates 21–25 October 2018, SIAL Paris will be the largest international marketplace for food service professionals seeking inspiration. Magro Brother's stand is Hall 5B J074.                                  
MEP Roberta Metsola Visits the Magro Food Village
19/10/2018
It was our pleasure welcoming Member of Parliament Dr Robera Metsola at the Magro Food Village in Xewkija. Dr Metsola was shown around the premises including Savina Creations, Farm Fresh and Magro premises.          
MEP Dr Miriam Dalli Visits the Magro Food Village
18/09/2018
Member of Parlament Dr. Miriam Dalli paid an official visit at The Magro Food Village in Xewkija, Gozo. Mr Christian Magro welcomed Dr Dalli and showed her around the various factories and workshops. Dr Dalli met a number of employees from the various divisions of the company.          
End of Tomato Season BBQ
06/09/2018
The Directors of Magro Brothers closed this year's season 2018 with a grand BBQ offered to all the staff and their families from Malta and Gozo. The event took place at the Magro premises on Saturday 1st September and started with a mass. The mass was followed by the opening of various entertainment activities which included a bouncing castle, a children's water slide and many more. All guests, over 300, were entertained to music, lavish food buffet and drinks. The social gathering ended with a grand raffle for all those present.              
Welcome baby Lucia
27/08/2018
The Magro family is happy to announce the arrival of baby Lucia! Joanna gave birth to Lucia on Friday 24th August 2018. Both mother and baby are in good health. CONGRATULATIONS to the Mercieca and the Magro Family!    Toni and Joanna - the new parents
Introducing Pintos Pride Indian Cooking Sauces
20/07/2018
Do you crave the taste of the orient?   Pinto’s Pride Brand is introducing a new range of Indian ready-made cooking sauces. Freshly made, convenient, and super easy to prepare! Simply stir fry some pieces of chicken or meat and add the vegetables of your choice in a little oil for three minutes. Add a jar of Pinto's Indian sauce of your choice and simmer until chicken or meat is cooked through. Simply serve with basmati rice. Three different flavors to choose from including Tikka Masala, Korma and Curry Sauce. Outstanding cuisine, ready in minutes!      
Pinto Italian Cooking Sauces Launch
20/07/2018
Do you fancy a classic Italian pasta dish?   Pinto’s Pride Brand is introducing a new range of Italian ready-made cooking sauces. Freshly made, convenient, and super easy to prepare! Simply warm contents of jar over a low flame, stirring occasionally, until hot. Pour over freshly cooked pasta. Pinto's pride range of Italian sauces are ideal to be served with penne or fusilli. Three different flavors to choose from including Basil & Garlic, Spicy Arrabiata and Napoletana (onion & carrot). Outstanding cuisine, ready in minutes!    
Hanini Fresh Cheeselets now with EXTRA CALCIUM
19/07/2018
Hanini Fresh Cheeselets are now available in the local market with ADDED CALCIUM!   Calcium, the most abundant mineral in the body, is essential to build and maintain strong bones and teeth both for adults and especially children. Each of these special Hanini cheeselets contain more than 250mg of calcium, equivalent to 30% of the daily recommended intake. The recommended daily allowance for calcium is 800mg. Fortunately, the addition of calcium enriches the great taste and firmness of the traditional Gozitan cheeselets.   Conveniently packed in packs of 2 cheeselets, these new cheeselets can be easily spotted from their brown colored sleeve.   Hanini Gibniet are produced from pasteurized milk and are gluten free! Enjoy a Gibna with your salad today!   Hanini Fresh Cheeselets with Added Calcium Pack    
Tomato Season 2018
04/07/2018
The heat is on and as the tomatoes grow plump and juicy, the machinery and factory at Magro Brothers is busy awaiting the first truckloads of tomatoes to arrive! It is an exciting time - over a hundred and fifty employees are involved in one way or another to commence the harvesting season. Paperwork, maintenance on various, glimmering, stainless steel machinery is in check, trucks and tents are set up to welcome and weigh the red fruits and visits to local farmers ensures that the plants meet the strict quality control adhered to by the company. The factory will now be operating around the clock with rivers of tomatoes making their way to their appropriate cans - some will be chopped into pulp chunks, others made into juice and sauces and yet others will be used in the production of Malta's favorite brand - Three Hills Kunserva! Magro Brothers invite you to join them during this special time. Factory tours are available, whereby qualified tour guides will give demonstrations of the entire tomato process - a tour which will be enjoyed by young and old alike. Booking in advance is highly recommended. To book your tour please contact us on Freephone 8007 5533 or email us on visits@magro.com.mt                  
Lactose Free Cheeselets - (Gibniet)
04/07/2018
Farm Fresh Limited proudly introduces Hanini's Fresh Cheeselets Lactose Free.   Lactose is a type of sugar found in milk. Some people and is difficult to digest lactose. To produce Hanini’s Lactose Free* Gibniet, an enzyme is added to the milk during the production process that breaks Lactose into other simpler sugars which can be digested by lactose intolerant people. Fortunately this process does not effect the great taste of the traditional Gozitan cheeselets.   Hanini's Gibniet (singular Gibna) are conveniently packed in packs of two cheeselets. Enjoy!    
Preparations for the tomato season
22/05/2018
Our dedicated farmers are very busy taking care of their fields and tomato plants. The photos below show the preparation of the open fields and the gradual scenario from sowing to planting. All in preparation for the tomato processing during July and August.        Plants ready for transplanting   Field preparation    Field preparation    Growing plants     Growing plants     Growing plants     Growing plants                
Ethiopian Delegation at The Magro Food Village
12/04/2018
A delegation led by His Excellency Dr. Aklilu Hailemichael, State Minister for Business and Diaspora Affairs within the Ministry for Foreign Affairs. The Minister was accompanied by H.E. The Ambassador Zenebu Tadasse, other Embassy officials and the members of the Ethiopian press. The delegation was organized by Mr. Anton Buttigieg CEO of Trade Malta and H.E. Ronald Micallef Non-Resident Ambassador to Ethiopia and African Union. Mr Magro and Trading team has welcomed the delegation at our premises, and explored trading opportunities between our firm and Ethiopia. We will surely follow up this visit to establish business contacts in Ethiopia and expressed our interest to visit the country in the near future.                      
Magro Brothers participates at Gulfood Food Fair, Dubai 2018
19/02/2018
Magro Brothers is currently participating in the Gulfood Exhibition which is taking place in Dubai. This is the 2nd time our company is taking part in this exhibition. Gulfood is the world’s largest annual food & beverage exhibition, welcoming professionals from all corners of the globe to meet for 5 days of business. Over 4000 exhibitors took part this year; each provide a showcase of tastes, trends and innovations that are shaping the future of food and beverage consumption worldwide. Magro's Brothers Stand is situated at Sheikh Saeed Hall Stand S-K37.                
New Brand for the Magro Group
13/02/2018
The Magro Group proudly presents the latest addition to their brand portfolio, Divini. Divini embraces the cooking concepts that have traditionally shaped the Maltese household’s menu. The brand is all about bringing wholesome, genuine products to the tables of the general public through presence in retail outlets across the Maltese islands. Handmade in Gozo from fresh ingredients and traditional recipes, yet supplied in ultra-modern high convenience packaging, Divini products are a wonderful fusion of the old and the new. Our first product which has successfully been launched to market is Ravjul (Ravioli) which comes in two varieties – Irkotta and Irkotta with Parsley. The bag also comes with 2 separate pouches of traditional tomato and garlic sauce (Zalza tal-Kunserva) which are conveniently portioned and packed in “boil-in bags”. Simply prepare a pot of boiling water and have yourself a delightful meal ready in just a few minutes!    
Farmers Meetings 2017
15/01/2018
 The Hon. Parliamentary Secretary Clint Camilleri met farmers who cultivate and deliver tomatoes for processing to Magro Brothers. Mr Christian Magro, the newly elected CEO of Magro Brothers, Directors and high officials from the Department of Agriculture, Fisheries and Animal Rights, were among the speakers who together with Hon. Camilleri addressed both meetings in Malta and Gozo. The meetings were fruitful and beneficial to all parties concerned in this important sector for the Maltese islands and constructive discussions were held during the both well attended meetings.    Malta Meeting   Malta Meeting     Gozo Meeting    Gozo Meeting  
Magro Brothers Christmas Staff Party 2017
11/01/2018
At the end of each year as always, Magro Brothers celebrated Christmas and the New Year with a delicious dinner party for which all employees of the Magro Group attended. The management and families of all employees were invited. The event was held on Thursday 21st December at Calypso Hotel in Marsalforn. Children were entertained by their favorite cartoon figures and many other activities. Father Christmas distributed gifts to the delight of all, especially the young ones. The many families present together with the directors and management and their families looked like one big family gathered together.               
A new CEO for Magro Brothers
08/01/2018
Magro Brothers of Gozo have appointed Mr. Christian Magro as the new CEO for their business operations. Christian is the eldest of the 4 th generation of the Magro family. He was born on the 22nd June 1979 and completed his studies in 2002 with a degree in B.Com (Hons) for Public & Private Sector Management. Christian was always keen on the family business and during his childhood he spent most of his free time and holidays at the factory. On completion of his studies, he joined the company and slowly worked his way up. In December 2011 Christian joined the Board of Directors and 2 years later was appointed General Manager of Magro Brothers (Foods) Ltd. Christian is married to Charmaine and they have two children Mikela and Marta. Christian has a younger brother and sister; Nicholas and Joanna, who are both involved in the family business. John Magro is to remain chairman of the board of directors and his brother Michael is to remain a director.   Mr Christian Magro   Xewkija Premises (credit to Daniel Cilia)    
Manager of the Year Award
07/12/2017
Magro Brothers Group would like to congratulate Victor John Curmi, an employee within our company, who yesterday was awarded with the Manager of the Year award, which event was hosted by the Ministry of Social Dialogue. Victor joined the company, Magro Brothers (Foods) Limited on 6th March 1989. He has been in employment with the company for the last 29 years, where his career progression has continued to develop and evolve. Victor is of a strong character, loyal, honest, responsible and respectful to his superiors, colleagues and the company. Putting all these personal characteristics together with others such as being a result-oriented, multi-tasking, flexible and knowledgeable person, has made him advance within the organization. Putting all the personal attributes together showed that he had qualities of leadership, management, ability to handle conflicts in difficult situations, a goal for perfection and was result-oriented. In fact today he occupies the role of Quality and Technical Executive. Once again the management and employees of Magro Brothers would like to thank and augur Mr Curmi for this honour and for his contribution towards the company’s success.   Mr Curmi addressing people during ceremony  
Farmers Meetings
30/11/2017
The Annual General Meeting of the Koperattiva tat-Tadam Ghall-Ipprocessar Limited was held on the 28th November 2017. Mr John Magro and Mr Christian Magro were among the guest speakers who addressed the farmers attending the meeting. The cultivation of tomatoes for processing in Malta and Gozo, harvested during the summer months of each year, is still the largest crop being produced by our farmers. Although new systems and modern technology in cultivating tomatoes were introduced during the years, the still manually hand picked tomatoes remain one of the best quality crops being processed in our islands by Magro Brothers.        
The Hon. Adrian Delia visits The Magro Food Village
06/11/2017
Today, the Hon. Adrian Delia, leader of the opposition, paid an official visit to Magro Brothers at The Magro Food Village in Xewkija, Gozo. Directors John and Michael Magro together with Christian, Nicholas and Joanna welcomed Hon. Delia and showed him around the various factories and workshops. Dr. Delia met a number of employees from the various divisions of the company.                                
Pink October Malta at The Magro Food Village
20/10/2017
As part of the Pink October events, in celebration of Pink October Malta, employees at The Magro Food Village organised a nice gesture to make more awareness about breast cancer. For this occasion, some delicious delicacies were prepared and all employees gave a small donation for the delicacies. The Directors of the company contributed as well. Mrs Michelle Muscat was then welcomed at The Magro Food Village where checque was presented to her.                      
End of Tomato Season BBQ
11/09/2017
The Directors of Magro Brothers closed this year's season 2017 with a grand BBQ offered to all the staff and their families from Malta and Gozo. The event took place at the Magro premises on Saturday 2nd September and started with a mass. The mass was followed by the opening of various entertainment activities which included a bouncing castle, a children's water slide and many more. All guests, over 300, were entertained to music, lavish food buffet and drinks. The social gathering ended with a grand raffle for all those present.                                        
Hon. Minister for Gozo, Dr Justyne Caruana, paid an official visit to Magro Brothers in Xewkija
11/08/2017
Hon. Minister for Gozo, Dr Justyne Caruana, paid an official visit to Magro Brothers in Xewkija Gozo. Dr Caruana witnessed local products in the making including fresh tomato processing . After visiting the tomato plant, Dr Caruana was greeted by all employees and Magro family members.                
Hon. Clint Camilleri visits Magro's tomato fields and tomato plant
28/07/2017
The Parliamentary Secretary for Agriculture, Fisheries and Animal Rights Clint Camilleri, visited Gozo. Mr John Magro accompanied him in the fields where he met with farmers busy with this season’s tomato harvest. He expressed his appreciation for their hard work, particularly in the heat of the sun whilst tending their crops. After visiting the fields, Mr John Magro accompanied Clint Camilleri to the Magro tomato plant in Xewkija who were greeted by all employees and Magro family members.                        
Il-Helwa by Three Hills
22/07/2017
Three Hills Brand proudly launches a new product - 'Il-Helwa'. Il-Helwa is a special tomato spread made from sun-dried tomatoes. It is made in the traditional Gozitan way. Salt and sugar are added to give this tomato spread a sweet taste. Il-Helwa can be enjoyed spread on Maltese bread and in everyday cooking. Il-Helwa also makes a great dip!   Ask for 'Il-Helwa' at your local outlet. Now available.      
Tomato Season 2017
05/07/2017
The heat is on and as the tomatoes grow plump and juicy, the machinery and factory at Magro Brothers is busy awaiting the first truckloads of tomatoes to arrive! It is an exciting time - over a hundred and fifty employees are involved in one way or another to commence the harvesting season. Paperwork, maintenance on various, glimmering, stainless steel machinery is in check, trucks and tents are set up to welcome and weigh the red fruits and visits to local farmers ensures that the plants meet the strict quality control adhered to by the company. The factory will now be operating around the clock with rivers of tomatoes making their way to their appropriate cans - some will be chopped into pulp chunks, others made into juice and sauces and yet others will be used in the production of Malta's favorite brand - Three Hills Kunserva! Magro Brothers invite you to join them during this special time. Factory tours are available, whereby qualified tour guides will give demonstrations of the entire tomato process - a tour which will be enjoyed by young and old alike. Booking in advance is highly recommended. To book your tour please contact us on Freephone 8007 5533 or email us on visits@magro.com.mt                    
A cordial visit by The Hon. Parliamentary Secretary Clint Camilleri
23/06/2017
A cordial visit by The Hon. Parliamentary Secretary Clint Camilleri was paid to the Directors and employees at the Magro Food Village. Mr John Magro together with Directors Mr Michael Magro and Mr Nicholas Magro greeted the Hon. Clint Camilleri and augured him all the success in his new venture as Parliamentary Secretary for Agriculture, Fisheries and Animal Rights. He also met employees from various sectors of t