The 90 years anniversary celebrations continue with more Farmers
30.10.2024

Another special activity in connection with the 90 years anniversary of Three Hills Kunserva.  Our dedicated farmers from Malta and Gozo, who supply us with goat, sheep and cow's milk, for the production of Hanini and Tan-Nar products, were invited for a BBQ at Magro's premises in Xewkija, Gozo. 

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SIAL PARIS 2024
18.10.2024

We are excited to announce that Magro Brothers (Foods) Ltd will be participating in this year’s SIAL PARIS 2024. It’s a fantastic opportunity for us to showcase our latest products and connect with food enthusiasts. Read more

Moving on to the next generation…
15.10.2024

On the occasion of the visit of Their Royal Highnesses, The Duke and Duchess of Edinburgh, the British High Commissioner H.E. Ms Katherine Ward and Mr Philippe Martineau, hosted a memorable garden reception at Villa de Giorgio in Naxxar, on Wednesday 9th October 2024. Mr Christian Magro and Mrs Joanna Mercieca Magro, CEO of the Magro Group of Companies and Managing Director of Savina Creations Ltd respectively, had the honour to be invited to this exclusive event. Read more

Gozo Region – European Region of Gastronomy
09.10.2024

The Gozo region was recently officially awarded the prestigious title of European Region of Gastronomy by the International Institute of Gastronomy, Culture, Arts and Tourism (IGCAT). Read more

Celebrating the “Three Hills Brand” 90th Anniversary with Farmers
01.10.2024

On Friday 27th September Magro Brothers Directors met their tomato growers during a well-deserved treat as part of the "Three Hills Brand" 90th Anniversary. This well-attended event included a tour of the Magro Food Village in Xewkija, followed by a lavish dinner and traditional live music by the “Fuklar Folk Group’. Read more

Training Sessions at The Magro Food Village
26.09.2024

During the past week, employees at Magro Group of Companies took part in various training sessions covering subjects in Food Handlers, Good Manufacturing Practices amongst other subjects. This is to sustain the continuous improvement of a Higher Quality Culture at the Magro Food Village. Read more

End of Summer BBQ for all employees
02.09.2024

The traditional end of tomato season treat by the Magro Family in a gathering for all employees with a lavish BBQ night enjoying great food, drinks and music through the evening till late in the night. Read more

The Launching of the Savina Brand – 7th May 2006
07.05.2016

Magro Brothers, local leading food producers, launched their new range of products, under the brand name Savina, in style last Saturday. Savina’s identity is inspired by Mediterranean culture, traditions, scents and delicacies – a feast to unleash the senses! These new products aimed at the tourist industry, especially the incentive travel sector, offer great opportunities […] Read more

100th Anniversary Celebration of Magro Brothers
30.05.2016

On Sunday 29th May 2016 marked a very special occasion for the firm Magro Brothers who celebrated their 100th Anniversary. A ‘festa’ themed event was organized at the Villa Rundle Gardens in Victoria by the Directors of Magro Brothers. Hundreds of people joined to celebrate the 100 years of History! Her Excellency, The President of […] Read more